{"id":3145,"date":"2026-08-12T13:22:29","date_gmt":"2026-08-12T11:22:29","guid":{"rendered":"https:\/\/concursonacionaltapas.com\/2026\/08\/12\/jury-chairs-announced-for-the-city-of-valladolid-national-pinchos-and-tapas-competition-and-world-tapas-championship\/"},"modified":"2026-09-14T11:32:34","modified_gmt":"2026-09-14T09:32:34","slug":"jury-chairs-announced-for-the-city-of-valladolid-national-pinchos-and-tapas-competition-and-world-tapas-championship","status":"publish","type":"post","link":"https:\/\/concursonacionaltapas.com\/en\/2026\/08\/12\/jury-chairs-announced-for-the-city-of-valladolid-national-pinchos-and-tapas-competition-and-world-tapas-championship\/","title":{"rendered":"JURY CHAIRS ANNOUNCED FOR THE CITY OF VALLADOLID NATIONAL PINCHOS AND TAPAS COMPETITION AND WORLD TAPAS CHAMPIONSHIP"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"3145\" class=\"elementor elementor-3145 elementor-3095\" data-elementor-post-type=\"post\">\n\t\t\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-b6bfd48 e-flex e-con-boxed e-con e-parent\" data-id=\"b6bfd48\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-361147a e-con-full e-flex e-con e-child\" data-id=\"361147a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b682d4b elementor-widget elementor-widget-image\" data-id=\"b682d4b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"682\" height=\"1024\" src=\"https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/mario-sandoval-682x1024.jpeg\" class=\"attachment-large size-large wp-image-3102\" alt=\"\" srcset=\"https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/mario-sandoval-682x1024.jpeg 682w, https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/mario-sandoval-200x300.jpeg 200w, https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/mario-sandoval-768x1153.jpeg 768w, https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/mario-sandoval-1023x1536.jpeg 1023w, https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/mario-sandoval.jpeg 1066w\" sizes=\"(max-width: 682px) 100vw, 682px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2df5616 elementor-widget elementor-widget-image\" data-id=\"2df5616\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"682\" height=\"1024\" src=\"https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/Janaina-Torres-682x1024.jpeg\" class=\"attachment-large size-large wp-image-3100\" alt=\"\" srcset=\"https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/Janaina-Torres-682x1024.jpeg 682w, https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/Janaina-Torres-200x300.jpeg 200w, https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/Janaina-Torres-768x1153.jpeg 768w, https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/Janaina-Torres-1023x1536.jpeg 1023w, https:\/\/concursonacionaltapas.com\/wp-content\/uploads\/2026\/08\/Janaina-Torres.jpeg 1066w\" sizes=\"(max-width: 682px) 100vw, 682px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-3e4bcd4 e-con-full e-flex e-con e-child\" data-id=\"3e4bcd4\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-69f7e4b elementor-widget elementor-widget-text-editor\" data-id=\"69f7e4b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p data-start=\"150\" data-end=\"743\">Mario Sandoval, chef of the two-Michelin-starred, one-Michelin-Green-Star restaurant Coque, and Jana\u00edna Torres, named The World\u2019s Best Female Chef 2024 by The World\u2019s 50 Best Restaurants, will chair the juries of the national and world competitions dedicated to the art of tapas and small-format cuisine, taking place in Valladolid on 9, 10 and 11 November.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-68d6ba8 elementor-widget-tablet__width-initial elementor-widget elementor-widget-heading\" data-id=\"68d6ba8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">JURY CHAIRS ANNOUNCED FOR THE CITY OF VALLADOLID NATIONAL PINCHOS AND TAPAS COMPETITION AND WORLD TAPAS CHAMPIONSHIP<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-754fcee elementor-widget elementor-widget-text-editor\" data-id=\"754fcee\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>n 9, 10 and 11 November, the C\u00fapula del Milenio will welcome international chefs to taste and evaluate the finalists\u2019 tapas alongside the other members of the juries.<\/p><p>Mario Sandoval, chef of Coque, holder of two Michelin Stars and one Michelin Green Star, will chair the juriesof the 10th Ciudad de Valladolid World Tapas Championship.<\/p><p>Jana\u00edna Torres, named The World\u2019s Best Female Chef 2024 by The World\u2019s 50 Best Restaurants, will chair the juries of the 22nd Ciudad de Valladolid National Pinchos and Tapas Competition.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7ee1cd5 elementor-widget elementor-widget-text-editor\" data-id=\"7ee1cd5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Registration is now open at this <a href=\"https:\/\/concursonacionaltapas.com\/en\/register\/\"><strong>link<\/strong><\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3341620 elementor-widget elementor-widget-text-editor\" data-id=\"3341620\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h2>10TH WORLD TAPAS CHAMPIONSHIP<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8ceff2d elementor-widget elementor-widget-text-editor\" data-id=\"8ceff2d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Mario Sandoval will chair the jury of the tenth edition of the World Tapas Championship. A graduate of the Escuela Superior de Hosteler\u00eda de Madrid and recipient of winner of Spain\u2019s National Gastronomy Award for Best Head Chef in 2013, Sandoval leads Coque, which celebrates its 50th anniversary this year. The restaurant holds two Michelin Stars, one Michelin Green Star for sustainability, three Repsol Suns and three \u201cM\u201d distinctions from Gu\u00eda Metr\u00f3poli. His career combines a deep respect for ingredients with gastronomic research and innovation, establishing him as one of the leading figures in contemporary Spanish cuisine.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-905f36e elementor-widget elementor-widget-text-editor\" data-id=\"905f36e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h3>22ND NATIONAL PINCHOS AND TAPAS COMPETITION<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-52cceca elementor-widget elementor-widget-text-editor\" data-id=\"52cceca\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Alongside the 10th World Tapas Championship, Jana\u00edna Torres will chair the jury of the 22nd edition of the national competition. Recognised as one of the most influential chefs of her generation internationally, Torres was named The World\u2019s Best Female Chef in 2024 by The World\u2019s 50 Best Restaurants, after receiving the Latin America\u2019s Best Female Chef award in 2023. A self-taught chef, entrepreneur and activist, she has built a career around championing popular Brazilian cuisine, sustainability, greater accessibility to gastronomy and social commitment, becoming one of the most influential voices on the international culinary scene. She also maintains close ties with Spain through her family roots and her well-known admiration for Spanish cuisine.<br \/>The Mayor of Valladolid, Jes\u00fas Julio Carnero, highlighted that: \u201cThe appointment of Mario Sandoval and Jana\u00edna Torres as jury chairs is further recognition of the prestige achieved by Valladolid\u2019s tapas competitions. Having two leading figures in world gastronomy not only guarantees the highest standards when assessing the entries, but also strengthens the city\u2019s international profile and consolidates these competitions as an essential event for the world\u2019s leading chefs.\u201d<br \/>With the appointment of both chefs to lead the juries, Valladolid once again places itself at the epicentre of international gastronomy, bringing together talent, creativity and innovation around one of Spain\u2019s great culinary icons: the tapa.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d8b42d8 elementor-widget elementor-widget-text-editor\" data-id=\"d8b42d8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<h6><strong><br \/><\/strong><\/h6><h6>EVERYTHING YOU NEED TO KNOW<\/h6><h6><strong>9, 10 and 11 November<\/strong><\/h6><h6><strong>C\u00fapula del Milenio de Valladolid<\/strong><\/h6><h6>#SpainIsTapas #TapasValladolid #TapasVLL2026<\/h6><h6><strong>@spainistapas<\/strong><\/h6><h6><a href=\"http:\/\/concursonacionaltapas.com\/en\/\">www.concursonacionaltapas.com<\/a><\/h6><h6><strong>COMMUNICATION CONTACT<\/strong><\/h6><h6><strong>For interview and feature request, as well as enquiries and proposals:<\/strong><br \/>Laura Rubio Vicente, departamento de comunicaci\u00f3n Sociedad Mixta para la Promoci\u00f3n del turismo de<br \/>Valladolid \u2013 comunicacion@valladolidturismo.com \u2013 Tel. 98 321 93 10 Ext. 3475<br \/>Carmen Cacho Gonz\u00e1lez, Mateo&amp;co \u2013 carmenc@mateoandco.es &#8211; Tel. 634966770<\/h6>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-8455c4d e-con-full elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile e-flex e-con e-parent\" data-id=\"8455c4d\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t<\/div>\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-5972f77 elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-mobile e-flex e-con-boxed e-con e-parent\" data-id=\"5972f77\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-element elementor-element-a603ef3 e-con-full e-flex e-con e-child\" data-id=\"a603ef3\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b5c455f elementor-widget elementor-widget-text-editor\" data-id=\"b5c455f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>Born into a family with a long tradition in plant-based Traditional Chinese Medicine, Pam is Thai, with Chinese-Australian heritage, and was raised in Bangkok. <br \/><br \/>Pam was recognized as Asia\u2019s Best Female Chef 2024, and in 2025, she was named The World\u2019s Best Female Chef by The World\u2019s 50 Best Restaurants. Potong currently ranks 13th on the global list of The World\u2019s 50 Best Restaurants. <br \/><br \/>Located in the heart of Bangkok\u2019s Chinatown, Potong is named after Pam\u2019s ancestral family business, which operated for over 120 years in the same building producing traditional Chinese medicine. Pam\u2019s culinary philosophy is rooted in the Five Elements\u2014salty, sour, spicy, texture, and the Maillard reaction\u2014creating dishes designed to awaken all five senses.<\/p><p>Born into a family with a long tradition in plant-based Traditional Chinese Medicine, Pam is Thai, with Chinese-Australian heritage, and was raised in Bangkok. <br \/><br \/>Pam was recognized as Asia\u2019s Best Female Chef 2024, and in 2025, she was named The World\u2019s Best Female Chef by The World\u2019s 50 Best Restaurants. Potong currently ranks 13th on the global list of The World\u2019s 50 Best Restaurants. <br \/><br \/>Located in the heart of Bangkok\u2019s Chinatown, Potong is named after Pam\u2019s ancestral family business, which operated for over 120 years in the same building producing traditional Chinese medicine. Pam\u2019s culinary philosophy is rooted in the Five Elements\u2014salty, sour, spicy, texture, and the Maillard reaction\u2014creating dishes designed to awaken all five senses.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b0f5afe elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"b0f5afe\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>de la identidad gastron\u00f3mica espa\u00f1ola que manifiesta la versatilidad culinaria del pa\u00eds en dosis de degustaci\u00f3n.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>\u00a1DESCUBRELOS YA!<\/p>\n","protected":false},"author":2,"featured_media":1243,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3145","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categoria"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - 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